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Betsy Block

Carrots for Thanksgiving

Hello, friends of Mama Cooks --
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}Just thought I'd let you know that if you're looking for an easy side dish to bring to your Thanksgiving festivities next week, I have just the ticket (thanks to renowned Boston chef Tony Maws): carrots. Buttery 'n good.
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}Also, I've posted three new pieces since I last wrote. You'll find The Halloween Grinch and Halloween Postmortem under Stories, and if an Indian yogurt dessert sounds good, you can check it out under Columns.
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}Here's to a sane, happy Thanksgiving for all.
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}Until next time,
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}Betsy
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